Salumeria Roscioli offers traditional Roman cuisine centered around authentic products, focusing on quality ingredients and in-depth research into the history of every recipe in perfectly executed and exquisite dishes.
Producing its first series of bottles in 1885 to mark the centenary of the presentation of the first prestigious cuvée by Piper-Heidsieck to Marie-Antoinette, Queen of France, Rare Champagne boasts an important legacy in the history of champagne production.
