An introduction to Takahiko Kondo’s contemporary expression of Tuscan cuisine.
Tasting
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Journey to Tuscany invites guests to experience a tasting menu inspired by the region’s flavors and heritage.
A gastronomic voyage across Tuscany, from San Gimignano to Livorno, the menu reimagines beloved regional dishes through technique, creativity, and emotion.
The tasting menu is limited to the entire party
Choose your option
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